Cherry Crisp
Ingredients
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1 (21 oz) can cherry pie filling
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1/2 cup all-purpose flour
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1/2 cup rolled oats
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2/3 cup brown sugar
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3/4 tsp ground cinnamon
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3/4 tsp ground nutmeg
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1/4 cup chopped nuts
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1/3 cup melted butter
![morada_produce_recipes_cherry_crisp](https://moradaproduce1.wpengine.com/wp-content/uploads/2022/05/morada_produce_recipes_cherry_crisp.jpg)
Instructions
STEP 1
Preheat oven to 350 degrees.
STEP 2
Lightly grease a 2-quart baking dish or six 3.5 oz ramekins.
STEP 3
Pour pie filling into the dish or ramekins, and spread evenly.
STEP 4
In a medium bowl, mix together flour, oats, sugar, cinnamon, and nutmeg. Mix in melted butter.
STEP 5
Spread over pie filling, and sprinkle with chopped nuts of your choice.
STEP 6
If using ramekins, place them on a baking sheet.
Bake in the preheated oven for 30 minutes, or until topping is golden brown. Allow to cool 15 minutes before serving.
![crest](https://moradaproduce1.wpengine.com/wp-content/uploads/2022/03/crest.png)
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Fax (209) 546-0427
Office: 500 N. Jack Tone Rd. Stockton, CA 95215
Mailing Address: P.O. Box 659 Linden, CA 95236